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Pier PoPP

Pier Po

Remote Professional Experience Founder & Manager

€250/day
Toulouse, FR
3-7 years

Average response time: 1 hour

About Pier

Operations & Experience Manager | Hospitality • Tourism • Well-being
​10+ Years Experience | Europe • Australia • Asia • Pacific
​I act as a strategic partner for founders, bridging the gap between visionary concepts and field execution. From luxury hotels to remote eco-resorts, I build the "invisible architecture" that makes businesses thrive.
​1. Operational Engineering
​I build the internal engine to ensure growth without chaos:
​Workflow Design: Intuitive SOPs and process mapping.
​Optimization: Identifying bottlenecks and eliminating operational waste.
​Digital HQ: Expert setup of Notion, Slack, and Google Workspace.
​Remote Management: Coordinating decentralized teams with radical transparency.
​2. Guest Experience (CX)
​I treat experience as a technical discipline to drive satisfaction and loyalty:
​Journey Mapping: Auditing every touchpoint from inquiry to follow-up.
​Silent Service: Implementing the micro-details that define high-end luxury.
​Team Mindset: Training staff to move from "task-thinking" to "experience-creation."
​3. Niche Expertise
​Sustainable Projects: Specialist in Eco-lodges and nature-based tourism.
​Isolated Contexts: Managing complex logistics in remote or demanding areas.
​Founder Support: Acting as a "Right Hand" to reduce mental load and prioritize growth.
​The Added Value
​I combine the rigor of a strategist with the grit of a field expert. I speak the language of every department—from F&B and construction to guest relations—ensuring a seamless transition from strategy to daily operations.
  • French

    Native or bilingual

  • English

    Native or bilingual

  • Spanish

    Conversational

Remote only
Primarily works remotely

Experience

  • Vila Kustomised Renovation
    Professional Experience Founder & Manager
    CIVIL ENGINEERING
    January 2020 - January 2023 (3 years)
    Vanuatu
    • • Built sustainable wooden structures and custom houses
    • • Fully coordinated construction sites (teams, suppliers, planning)
    • • Led projects in an insular/tropical context
    Management d'équipe Gestion de projet Formation Conseil Animation de formation
  • Maître d'Hôtel – 4-star Hotels
    Scuba Diving Instructor
    January 2013 - January 2019 (6 years)
    Vanuatu peoples investment and equity fund, SN, Vanuatu
    • • Coordinated dining room & kitchen operations
    • • Trained seasonal staff
    • • Managed payments, F&B operations & guest loyalty
    • • Organized and supervised diving trips (fun dives & training)
    • • Welcomed international clients, managed equipment & boat logistics
    • • Partnered with resorts to ensure smooth and safe guest experiences
  • Ramada Eco Beach Resort – Pullman Bunker Bay – Matso's Brewery
    Bar Manager / Assistant F&B Manager
    January 2016 - January 2017 (1 year)
    Australia
    • • Supervised bars & restaurants in luxury natural settings
    • • Hosted VIP guests, planned events, managed inventory
    • • Led service teams & ensured high-quality guest experiences

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Education

  • scuba diving instructor & nautical activities coordination
    scuba diving instructor & nautical activities coordination
  • Hospitality Diploma
    Toulouse School
    2012
    Hospitality Diploma

Skill set

Categories